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OneThousandClub Party Photos + More!

We’re Over 100 Members!

After launching ~3 months ago, we are now a community of over 100 members, with new members joining each week. Make sure to check out the growing list of members in our member database, all of who are eager to bridge the gap between Portuguese and foreigners in town.

Download January Party Photos!

We hosted our last monthly at Flores da Pampa, check out the photos and share them, don’t forget to tag us @onethousandclub_lisbon.

Download Photos

Join February’s Social Pods.

This month, our social pods will be served by private chef of Sebze Lisboa with a three-course Turkish feast. After living in Istanbul, Turkey for six years, chef Alexandra Corrine and her Turkish husband launched Sebze as a way to bring Turkish food to the Lisbon community. Alexandra will come with a selection of Portuguese wines and Turkish teas to fill the table.

​The meal will take place in the famous “Lapa Case” (i.e. the home of one of cofounder Mel Miles at the original table where the OneThousandClub idea was born). Bring a jacket, as we may start with drinks on the balcony overlooking the river, then sit down for an intimate private dinner.

Book Social Pod

Just joined as a new member? Book your Welcome Dinner!

Our welcome dinners in February will all be hosted in the private kitchen of Anne Colin. Anne is an amazing French private chef who will be cooking for all new members, every Wednesday. Her intimate dinners are designed to create deep connections between club members. 💫

Book Welcome Dinner

Members of the week highlight

Our mission is to facilitate and help build personal connections and create truly memorable experiences for all our members.

Meet our latest members! Lauren is a pilates instructor and calls herself a deep conversationalist. André is originally from Porto but has been living abroad for a while and just moved back to Portugal. Steven is a 3rd generation Portuguese/American who moved to Lisbon 2 years ago with his wife Lauren.

Meet Stuart, a creative director in the field of design, and like all our foreign members, has a genuine interest in knowing more about the locals and the city, moved here with his wife Gosia who considers herself a foodie and is full of good vibes to give. Last but not least meet Adi, from Israel and lived for many years in France, calls herself a social butterfly and is ready to open her home to host a future dinner together with her husband who is a great chef!

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How does application process work?

Tell Us About Yourself

We review every application to ensure you’re a fellow curious mind and aligned with the mission of our community! Skip Chat-GPT for this one, and write us a little love note.

Application Review

We are a referral-based community. Make sure you tell us what member referred you. If you aren’t’ referred, a 15-minute interview call is required.

Acceptance & Payment

Once you’re approved, you’ll be emailed a link to pay. It’s a 3-month commitment (cancel or pause anytime after that).

Attend a Welcome Dinner

Your first dinner is on us! All new members are invited to a free welcome dinner hosted by club ambassadors.